Ann Mah
Author
Language
English
Description
"From the bestselling author of The Lost Vintage, a rare and dazzling portrait of Jacqueline Bouvier's college year abroad in postwar Paris, an intimate and electrifying story of love and betrayal, and the coming-of-age of an American icon -- before the world knew her as Jackie. In September 1949, Jacqueline Bouvier arrives in postwar Paris to begin her junior year abroad. She's twenty years old, socially poised but financially precarious, and all...
Author
Language
English
Description
"Sweetbitter meets The Nightingale in this page-turner about a woman who returns to her family's ancestral vineyard in Burgundy to study for her Master of Wine test, and uncovers a lost diary, a forgotten relative, and a secret her family has been keeping since WWII" --
Author
Language
English
Description
"The memoir of a young diplomat's wife who must reinvent her dream of living in Paris-one dish at a time. When journalist Ann Mah's diplomat husband is given a three-year assignment in Paris, Ann is overjoyed. A lifelong foodie and Francophile, she immediately begins plotting gastronomic adventures à deux. Then her husband is called away to Iraq on a year-long post-alone. Suddenly, Ann's vision of a romantic sojourn in the City of Light is turned...
Author
Language
English
Formats
Description
“Ann Mah’s Kitchen Chinese is a delicious debut novel, seasoned with just the right balance of humor and heart, and sprinkled with fascinating cultural tidbits.”
—Claire Cook, bestselling author of Must Love Dogs