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This best-ever kids cookbook from Delish is filled with 100+ easy and amazing recipes that will make cooking so much fun for young chefs ages 8 to 12. We'll teach you some basic skills, including how to make gooey grilled cheese (our secret: use a waffle iron!) and upgrade your favorite store-bought foods, like chicken nuggets (woohoo!). Then you'll be on your way to creating insanely impressive breakfasts, lunches, and desserts, such as Homemade...
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4th Grade Reading
Children's and Middle Grade Novels in Spanish and English/Novelas juveniles en español e inglés
Hispanic Heritage Month for Kids
Children's and Middle Grade Novels in Spanish and English/Novelas juveniles en español e inglés
Hispanic Heritage Month for Kids
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"Mexican-American Stef Soto is hoping to break free from her overprotective parents and embarrassing reputation from her family's taco truck business, but she soon learns that family, friendship, and the taco truck are important and wonderful parts of her life"--
6) Food for you
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This introduction to healthy eating gives "tweens" and teenagers the tools they need to understand and take control of their eating habits, promoting confidence, self-esteem and wellbeing. Packed full of tasty, fun, and easy recipes for breakfast, lunch, dinner, desserts and snacks, Food For You also provides heaps of information on how to read food labels, food groups, allergies and intolerances, eating disorders, vegetarianism, environmental issues...
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"From Roman charioteers scarfing wild board dung to astronauts guzzling their own pee in space to today's kids spreading insect vomit on their toast, this humorous compendium is chock-full of history, science, and fascinatingly gross facts. Bug secretions coating your candy corn? Rodent poop in your popcorn? Physicians tasting their patients' pee? It's irresistibly disgusting!"--Jacket flap.
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"Do you want to GROSS OUT your friends? Do you like making people LAUGH? Would you like to throw the best HALLOWEEN party? THIS BOOK IS FOR YOU! Inside you'll find all the best recipes for foods that LOOK DISGUSTING but are actually DELICIOUS! From (fake) rotten eggs to big green (fake) boogers, these recipes are sure to make the grossest, most disgusting (but completely harmless and totally delicious) foods ever! BUT WAIT, THERE'S MORE! Included...
11) Taking up space
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Twelve-year old Sarah is used to being the star on her basketball team, playing with her best friends, but suddenly she finds that her body is changing and she does not understand why she cannot keep up on the court, plus she does not understand why her mother has gotten so weird about food, binging on candy while forgetting about dinner, and she really does not understand why she told Benny, her crush, about her mother--but when Benny offers to teach...
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"Tessa loves working at the trendy food truck her aunt runs in their native San Francisco. Serving yummy BLTs to her classmates after school, Tessa feels like she's living the dream. Then the dream turns into a nightmare. Popular, arrogant Asher starts working at the truck! He can't make a sandwich to save his life, and he's frustratingly cute. But when the city's big food-truck festival is canceled, the future of the truck is suddenly at stake. Can...
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"Why is there no ham in hamburgers? How did we make ice cream before we could make ice? How did hot dogs get their name? From the origins of pizza (which got a big boost from Clarence Birdseye, of all people) to the Cornell professor who invented chicken fingers, There's No Ham in Hamburgers has all the ingredients for an entertaining and educational middle-grade read. Packed with informative sidebars, recipes, and experiments, along with fabulously...
15) Culinary arts
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Explores ancient and modern culinary arts from each continent, and discusses its techniques, foods, cooking utensils, and significance. Includes color photographs, sidebars, a glossary, and further resources.