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Before the 1960s, professional economists played little role in American politics. As Binyamin Appelbaum shows in this masterful work of history, when the post-World War II boom began to sputter, economists rose in influence and power. Over the past half-century, they have moved to center stage, running the Federal Reserve and the Treasury, overseeing federal regulation, advising presidents to cut taxes and to restrain government spending. From the...
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An authoritative, engaging, and nonpartisan look at what is wrong with American health care and how we can fix it—"told with skill and grace" (Jon Meacham, author of American Lion).
Former Governor of Tennessee and CEO of HealthAmerica Corporation, Phil Bredesen "knows the American health care system inside and out. He knows both the theory and, more importantly, how things really work." In Fresh Medicine, he analyses the...
Former Governor of Tennessee and CEO of HealthAmerica Corporation, Phil Bredesen "knows the American health care system inside and out. He knows both the theory and, more importantly, how things really work." In Fresh Medicine, he analyses the...
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"The future of democratic societies rests not only on shared values but also on shared "social infrastructure": the libraries, childcare centers, bookstores, coffee shops, pools, and parks that promote crucial, sometimes life-saving connections between people who might otherwise fail to find common cause"--
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"From the author of the acclaimed 97 Orchard and her husband, a culinary historian, an in-depth exploration of the greatest food crisis the nation has ever faced--the Great Depression--and how it transformed America's culinary culture. The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats. Before 1929, America's relationship with food was defined by abundance. But...
11) Jobs and economy
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"No matter what their political affiliation, government leaders and public policy experts agree that they want Americans to work and for the national economy to grow at a healthy and sustainable rate. However, the experts often disagree considerably about the best ways to achieve these goals: through free markets, or through greater government control over industry. The essays in this book provide some insights into the pros and cons of various economic...
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"The surprising, often fiercely feminist, always fascinating, yet barely known, history of home economics. The term "home economics" may conjure traumatic memories of lopsided hand-sewn pillows or sunken cakes. But obscured by common conception is the story of the revolutionary science of better living. The field exploded opportunities for women in the twentieth century by reducing domestic work and providing jobs as professors, engineers, chemists,...
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Dogs eat burritos, camels smoke cigarettes, and frogs drink beer. Welcome to the Century of the Consumer. In the 20th century, Americans were romanced by consumer culture, which in turn reflected the changing attitudes, priorities, and values of the country. This book compiles entries on 100 consumer products--ten per decade--that figured prominently in the rise of consumer culture in the United States, telling the story behind the century's most...