The cooking encyclopedia
(Book)
Author
Published
Minneapolis, Minnesota : Encyclopedias, [2025].
Status
West End Middle - Teen Non-Fiction
R 641.5 Sch
1 available
R 641.5 Sch
1 available
Copies
| Location | Call Number | Status |
|---|---|---|
| West End Middle - Teen Non-Fiction | R 641.5 Sch | On Shelf |
Description
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Subjects
Other Subjects
More Details
Published
Minneapolis, Minnesota : Encyclopedias, [2025].
Format
Book
Physical Desc
192 pages : color illustrations ; 24 cm.
Language
English
Notes
Bibliography
Includes bibliographical references and index.
Description
Presents a full-color encyclopedia of cooking that features color photographs and step-by-step recipes for a variety of breakfast foods, main dishes, sides, soups, dips, beverages, and desserts. Also includes information on cooking safety and techniques, a glossary, and further resources.
Target Audience
5-7.
Citations
APA Citation, 7th Edition (style guide)
Schrader, Z. (2025). The cooking encyclopedia . Encyclopedias.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Schrader, Zoey. 2025. The Cooking Encyclopedia. Minneapolis, Minnesota: Encyclopedias.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Schrader, Zoey. The Cooking Encyclopedia Minneapolis, Minnesota: Encyclopedias, 2025.
Harvard Citation (style guide)Schrader, Z. (2025). The cooking encyclopedia. Minneapolis, Minnesota: Encyclopedias.
MLA Citation, 9th Edition (style guide)Schrader, Zoey. The Cooking Encyclopedia Encyclopedias, 2025.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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