Persian cooking
(Book)
Author
Published
Hoboken, NJ : John Wiley & Sons, Inc., [2022].
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Location | Call Number | Status |
---|---|---|
Bordeaux - Adult Non-Fiction | 641.5955 B333p | Checked Out |
Southeast - Adult Non-Fiction | 641.5955 B333p | On Shelf |
Thompson Lane - Adult Non-Fiction | 641.5955 B333p | On Shelf |
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Published
Hoboken, NJ : John Wiley & Sons, Inc., [2022].
Format
Book
Physical Desc
xvi, 309 pages, 8 unnumbered pages of plates : illustrations (chiefly color) ; 24 cm
Language
English
Notes
General Note
Includes index.
General Note
"The queen of Persian cooking"--Cover.
Description
Taste real home-cooked Persian food for breakfast, lunch, and dinner. The most celebrated Persian chef in America, Najmieh Batmanglij brings you her favorite traditional, healthy Persian dishes, simplified for modern American kitchens. Persian Cooking For Dummies, written for cooks of all skill levels will transform the way you cook. Offering more than 100 recipes, some of which can be made in less than an hour, this book will guide you through the art and craft of one of the world's oldest, yet least known culinary, traditions in the West. These flavors and aromas are rarely replicated in restaurants, so prepare to be wowed by your own creations as you follow these easy guidelines in the warmth and comfort of your own kitchen. The distinctive herbs, the heavenly aromas of saffron and rose water, and the sweet and sour flavors will impress your guests and delight your family. Prepare kababs, braises, golden-crusted, tah-dig rice dishes, and delicious desserts; learn the tricks and techniques that have been perfected over thousands of years; enjoy the unique aromas and flavors of the food of Iran--right in your own home; learn the history of Persian cooking and access a glossary of Persian culinary terms. Many recipes are one page, simple to follow, and take less than an hour to make. Adapted for today's lifestyle, Persian Cooking For Dummies is perfect for experienced and novice cooks alike. Take a journey through this exotic cuisine and get cooking, with Dummies.
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Citations
APA Citation, 7th Edition (style guide)
Batmanglij, N. (2022). Persian cooking . John Wiley & Sons, Inc..
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Batmanglij, Najmieh, 1947-. 2022. Persian Cooking. John Wiley & Sons, Inc.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Batmanglij, Najmieh, 1947-. Persian Cooking John Wiley & Sons, Inc, 2022.
MLA Citation, 9th Edition (style guide)Batmanglij, Najmieh. Persian Cooking John Wiley & Sons, Inc., 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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