The best American food writing 2021
(Book)
Contributors
Published
Boston : Mariner Books, an imprint of HarperCollins Publishers, 2021.
Status
Description
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Also in this Series
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Copies
| Location | Call Number | Status |
|---|---|---|
| Goodlettsville - Adult Non-Fiction | 641.3 B5611a 2021 | On Shelf |
| Green Hills - Adult Non-Fiction | 641.3 B5611a 2021 | On Shelf |
More Details
Published
Boston : Mariner Books, an imprint of HarperCollins Publishers, 2021.
Format
Book
Physical Desc
xviii, 217 pages ; 21 cm.
Language
English
Notes
General Note
Includes contributors' and other notable food writing from 2020.
Bibliography
Includes bibliographical references.
Description
The year's top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
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Citations
APA Citation, 7th Edition (style guide)
Hamilton, G., & Killingsworth, S. (2021). The best American food writing 2021 . Mariner Books, an imprint of HarperCollins Publishers.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Hamilton, Gabrielle and Silvia, Killingsworth. 2021. The Best American Food Writing 2021. Mariner Books, an imprint of HarperCollins Publishers.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Hamilton, Gabrielle and Silvia, Killingsworth. The Best American Food Writing 2021 Mariner Books, an imprint of HarperCollins Publishers, 2021.
MLA Citation, 9th Edition (style guide)Hamilton, Gabrielle,, and Silvia Killingsworth. The Best American Food Writing 2021 Mariner Books, an imprint of HarperCollins Publishers, 2021.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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