Who was Julia Child?
(Book)

Book Cover
Average Rating
Author
Edgers, Geoff,
Contributors
Hempel, Carlene, author.
Putra, Dede (Illustrator), illustrator.
Published
New York : Grosset & Dunlap, an imprint of Penguin Random House, [2015].
Status
On Shelf
Shayne Elementary - Kids Biography
B Chi Edg
1 available

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Subjects

LC Subjects
Biographies.
Child, Julia -- Juvenile literature.
Television cooking shows -- United States -- History -- Juvenile literature.
Women cooks -- United States -- Biography -- Juvenile literature.
Women television personalities -- United States -- Biography -- Juvenile literature.
Other Subjects
Child, Julia.
Women cooks -- Biography.

More Details

Published
New York : Grosset & Dunlap, an imprint of Penguin Random House, [2015].
Format
Book
Physical Desc
105 pages : illustrations ; 20 cm.
Language
English
Reading Level
MG
Level 5.2, 1 Points
Lexile measure
820

Notes

Bibliography
Includes bibliographical references (pages 104-105).
Description
Describes the life and career of Julia Child, who was the author of Mastering the Art of French Cooking and became one of the most well-known television cooking chefs.
Study Program Information
Accelerated Reader AR,5.2,1.0,177165.

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Citations

APA Citation, 7th Edition (style guide)

Edgers, G., Hempel, C., & Putra, D. (. (2015). Who was Julia Child? . Grosset & Dunlap, an imprint of Penguin Random House.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Edgers, Geoff, Carlene, Hempel and Dede (Illustrator), Putra. 2015. Who Was Julia Child?. Grosset & Dunlap, an imprint of Penguin Random House.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Edgers, Geoff, Carlene, Hempel and Dede (Illustrator), Putra. Who Was Julia Child? Grosset & Dunlap, an imprint of Penguin Random House, 2015.

MLA Citation, 9th Edition (style guide)

Edgers, Geoff,, Carlene Hempel, and Dede (Illustrator) Putra. Who Was Julia Child? Grosset & Dunlap, an imprint of Penguin Random House, 2015.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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