A slice of the pie : how to build a big little business
(Book)

Book Cover
Average Rating
Published:
New York : Portfolio/Penguin, c2012.
Format:
Book
Physical Desc:
xviii, 253 pages : ill. ; 22 cm.
Status:
Hunter's Lane High - Teen Non-Fiction
658.02 SAR
Description
How does a suburban pizza joint end up profiled on national magazine covers and network TV news? (Hint: The secret is not in the sauce.)When Nick Sarillo decided to open a family-friendly pizza restaurant in the suburbs of Chicago, people thought he was nuts. Having worked as a carpenter for much of his adult life, he lacked any formal experience in restaurants or in managing a small business. Everyone told him no one else would ever care about his place the way he did. They warned he'd have to work 20-hour-days and monitor every employee just to stay in business.But Sarillo saw things differently, and set out to run his business in a radically different way. Today Nick's Pizza & Pub is one of the top ten busiest independent pizza restaurants in the country, with two locations that gross about six times the revenue of the typical pizza restaurant. And in an industry where most employees leave within less than a year, Nick's annual turnover rate is less than 20 percent.How did he do it
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Call Number
Status
Hunter's Lane High - Teen Non-Fiction
658.02 SAR
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More Details
Language:
English
ISBN:
9781591844587

Notes

General Note
Includes index.
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Citations
APA Citation (style guide)

Sarillo, N. (2012). A slice of the pie: how to build a big little business. New York: Portfolio/Penguin.

Chicago / Turabian - Author Date Citation (style guide)

Sarillo, Nick. 2012. A Slice of the Pie: How to Build a Big Little Business. New York: Portfolio/Penguin.

Chicago / Turabian - Humanities Citation (style guide)

Sarillo, Nick, A Slice of the Pie: How to Build a Big Little Business. New York: Portfolio/Penguin, 2012.

MLA Citation (style guide)

Sarillo, Nick. A Slice of the Pie: How to Build a Big Little Business. New York: Portfolio/Penguin, 2012. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
5a8fe1b6-81e3-96f1-ae13-34475c9c9baf
Go To GroupedWorkView in Staff Client
Last File Modification TimeMar 25, 2019 11:51:27 PM
Last Grouped Work Modification TimeOct 01, 2019 11:07:57 PM

MARC Record

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300 |a xviii, 253 p. :|b ill. ;|c 22 cm.
500 |a Includes index.
5050 |a Foreword -- Introduction: culture for the rest of us -- Know what you're all about -- Get the word out -- Let people be themselves -- Train team members to lead -- Train managers to be coaches -- Inspire good behavior -- Become as transparent as possible -- Become a cultural warrior -- A note on the cover -- Acknowledgments -- Index.
650 0|a New business enterprises.
650 0|a Industrial management.
650 0|a Employees|x Training of.
650 0|a Success in business.
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