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Ice cream : the cold creamy treat
(Book)

Book Cover
Average Rating
Published:
Vero Beach, Fla. : Rourke Press, 2001.
Format:
Book
Physical Desc:
24 pages : col. ill. ; 27 cm.
Reading Level:
IL: LG - BL: 3.3 - AR Pts: 0.5
Status:
Buena Vista Elementary - Kids Non-Fiction
641.8 LAN
J F Kennedy Middle - Teen Non-Fiction
641.862 LAN
Description
This series presents interesting facts, trivia, and nutritional information about popular foods.
Also in This Series
Copies
Location
Call Number
Status
Buena Vista Elementary - Kids Non-Fiction
641.8 LAN
On Shelf
J F Kennedy Middle - Teen Non-Fiction
641.862 LAN
On Shelf
More Like This
More Details
Language:
English
ISBN:
1571033386 :
Reading Level:
LG
Level 3.3, 0.5 Points

Notes

Bibliography
Includes bibliographical references (p. 23) and index.
Description
Provides a brief introduction to ice cream, describing the history of this popular food, different flavors, and how it can be enjoyed.
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Citations
APA Citation (style guide)

Landau, E. (2001). Ice cream: the cold creamy treat. Vero Beach, Fla.: Rourke Press.

Chicago / Turabian - Author Date Citation (style guide)

Landau, Elaine. 2001. Ice Cream: The Cold Creamy Treat. Vero Beach, Fla.: Rourke Press.

Chicago / Turabian - Humanities Citation (style guide)

Landau, Elaine, Ice Cream: The Cold Creamy Treat. Vero Beach, Fla.: Rourke Press, 2001.

MLA Citation (style guide)

Landau, Elaine. Ice Cream: The Cold Creamy Treat. Vero Beach, Fla.: Rourke Press, 2001. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
b7e2e686-5496-3f61-56b7-6856bfcc762d
Go To GroupedWorkView in Staff Client
Last File Modification TimeApr 02, 2018 11:25:26 PM
Last Grouped Work Modification TimeApr 02, 2018 11:09:14 PM

MARC Record

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