Pinching crayfish
(Book)

Book Cover
Average Rating
Published:
Minneapolis : Lerner, 2008.
Format:
Book
Physical Desc:
32 pages : col. ill., col. map ; 19 cm.
Reading Level:
IL: LG - BL: 2.2 - AR Pts: 0.5
Lexile measure:
480L
Rating:
Yellow dot Level 3
Status:
Harpeth Valley Elementary - Kids Non-Fiction
595.38 PIE
Mt. View Elementary - Kids Non-Fiction
L 595.38 PIE
Norman Binkley Elementary - Kids Non-Fiction
595.38 PIE
Description
Introduces readers to crayfish and their habitat. Simple text explains the parts of a crayfish's body, what and how crayfish eat, and their life cycle.
Also in This Series
Copies
Location
Call Number
Status
Harpeth Valley Elementary - Kids Non-Fiction
595.38 PIE
On Shelf
Mt. View Elementary - Kids Non-Fiction
L 595.38 PIE
On Shelf
Norman Binkley Elementary - Kids Non-Fiction
595.38 PIE
On Shelf
Thomas A. Edison Elementary - Kids Non-Fiction
595.38 PIE
On Shelf
Location
Call Number
Status
Main Library - Kids Reader
Reader Piehl
On Shelf
More Like This
More Details
Language:
English
ISBN:
9780822559313 (lib. bdg.), 0822559315 (lib. bdg.)
Reading Level:
LG
Level 2.2, 0.5 Points
Lexile measure:
480

Notes

Bibliography
Includes bibliographical references (p. 31) and index.
Description
Simple text and photographs present basic facts about crayfish.
Target Audience
Yellow dot,Level 3,NPL.
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Citations
APA Citation (style guide)

Piehl, J., & Westlund, L. (2008). Pinching crayfish. Minneapolis: Lerner.

Chicago / Turabian - Author Date Citation (style guide)

Piehl, Janet and Laura, Westlund. 2008. Pinching Crayfish. Minneapolis: Lerner.

Chicago / Turabian - Humanities Citation (style guide)

Piehl, Janet and Laura, Westlund, Pinching Crayfish. Minneapolis: Lerner, 2008.

MLA Citation (style guide)

Piehl, Janet., and Laura Westlund. Pinching Crayfish. Minneapolis: Lerner, 2008. Print.

Note! Citation formats are based on standards as of July 2010. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
9833401b-8fee-1083-297a-7aaa5262ff76
Go To GroupedWorkView in Staff Client
Last File Modification TimeDec 03, 2019 11:29:18 PM
Last Grouped Work Modification TimeDec 03, 2019 11:22:30 PM

MARC Record

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