Wheat

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Average Rating
Publisher:
Mason Crest,
Pub. Date:
2014.
Language:
English
Description
Wheat is a plant that most of us eat every day. The flour used to bake bread, cookies, and cakes is made out of wheat. Pasta and pizza crust are made from wheat flour too. We eat wheat in cereals and in snacks.
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ISBN:
9781422227497
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Grouping Information

Grouped Work ID dc17a2d1-bb29-f948-36d0-fc2db7e87d6e
Grouping Title wheat
Grouping Author singer jane e
Grouping Category book
Last Grouping Update 2019-08-28 20:27:29PM
Last Indexed 2019-10-15 00:45:50AM

Solr Details

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accelerated_reader_point_value 0
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author Singer, Jane E.
author_display Singer, Jane E
available_at_school Margaret Allen Middle
Rose Park Middle
Smith Springs Elementary
collection_school Non-Fiction
detailed_location_school Margaret Allen Middle - Teen Non-Fiction
Rose Park Middle - Teen Non-Fiction
Smith Springs Elementary - Kids Non-Fiction
display_description Explains where and how wheat is grown, how it gets from the field to the factory, and all the different foods it is found in.
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id dc17a2d1-bb29-f948-36d0-fc2db7e87d6e
isbn 9781422227497
item_details
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literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_school 633.1 SIN
owning_library_school Schools
owning_location_school Margaret Allen Middle
Rose Park Middle
Smith Springs Elementary
primary_isbn 9781422227497
publishDate 2014
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:CARL0000638937 Book Books English Mason Crest, 2014. 48 pages : color illustrations ; 29 cm.
recordtype grouped_work
scoping_details_school
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:CARL0000638937 MK10067545 On Shelf On Shelf false true false false false true
ils:CARL0000638937 MK10117240 On Shelf On Shelf false true false false false true
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series Feeding the world
series_with_volume Feeding the world|
subject_facet Food supply
Wheat
title_display Wheat
title_full Wheat / [by] Jane E. Singer
title_short Wheat
topic_facet Food supply
Wheat