Deep run roots: Stories and Recipes from My Corner of the South
|Grouped Work ID||b2b56cf7-fed3-f830-c6f2-d8a1a0ec1138|
|Grouping Title||deep run roots stories and recipes from my corner of the south|
|Grouping Author||howard vivian|
|Last Grouping Update||2018-09-20 23:34:33PM|
|Last Indexed||2018-09-21 02:13:02AM|
|detailed_location_school||McGavock High - Teen Non-Fiction|
THE NEW YORK TIMES BESTSELLER
WINNER OF AN ASTONISHING FOUR IACP AWARDS, INCLUDING COOKBOOK OF THE YEAR AND THE JULIA CHILD FIRST BOOK AWARD
Vivian Howard, star of PBS's A CHEF'S LIFE, celebrates the flavors of North Carolina's coastal plain in more than 200 recipes and stories.
Organized by ingredient with dishes suited to every skill level—from beginners to confident cooks—DEEP RUN ROOTS features time-honored simple preparations alongside extraordinary meals from her acclaimed restaurant Chef and the Farmer. Home cooks will find photographs for every single recipe.
As much a storybook as it is a cookbook, DEEP RUN ROOTS imparts the true tale of Southern food: rooted in family and tradition, yet calling out to the rest of the world.
Ten years ago, Vivian opened Chef and the Farmer and put the nearby town of Kinston on the culinary map. But in a town paralyzed by recession, she couldn't hop on every new culinary trend. Instead, she focused on rural development: If you grew it, she'd buy it. Inundated by local sweet potatoes, blueberries, shrimp, pork, and beans, Vivian learned to cook the way generations of Southerners before her had, relying on resourcefulness, creativity, and the traditional ways of preserving food.
DEEP RUN ROOTS is the result of years of effort to discover the riches of Eastern North Carolina. Like The Fannie Farmer Cookbook, The Art of Simple Food, and The Taste of Country Cooking before it, this is landmark work of American food writing.
Interior photographs by Rex Miller. Jacket photograph by Stacey Van Berkel Photography. Illustrations by Tatsuro Kiuchi.
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|literary_form_full||Essays, Non Fiction|
|record_details||ils:CARL0000493710|Book|Books|First edition.|English|Little, Brown and Company,|2016.|xi, 564 pages : color illustrations ; 27 cm., overdrive:4733e87c-f60b-45be-9dd5-c745c49834da|eBook|eBook||English|Little, Brown and Company|2016||
|subject_facet||Cookbooks, Cooking, American -- Southern style, Illustrated books|
|title_display||Deep run roots : stories and recipes from my corner of the South|
|title_full||Deep Run Roots Stories and Recipes from My Corner of the South, Deep run roots : stories and recipes from my corner of the South / Vivan Howard ; photographs by Rex Miller ; design by Don Morris Design|
|title_short||Deep run roots :|
|title_sub||Stories and Recipes from My Corner of the South|
|topic_facet||Cooking & Food, Cooking, American, Essays, Illustrated books, Nonfiction, Southern style|