Cooking the Chinese way

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Average Rating
Publisher:
Lerner,
Pub. Date:
2002.
Edition:
Rev. & expanded.
Language:
English
Reading Level:
IL: MG - BL: 7.3 - AR Pts: 1
Description
Completely revised and updated, the Easy Menu Ethnic Cookbooks series serves up tantalizing recipes for countless dishes. Seasoned with vibrant, color photographs and easy, step-by-step directions, many of the recipes are low in fat and call for ingredients you may already have at home. Also included are new vegetarian recipes, complete menu suggestions, and an expanded cultural section highlighting each country or region's people, customs, holidays--and of course, food. Supports the national curriculum standards Culture; People, Places, and Environments; Production, Distribution, and Consumption; and Global Connections as outlined by the National Council for the Social Studies.
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ISBN:
9780822541042
9780822541608
Reading Level:
MG
Level 7.3, 1 Points
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Grouping Information

Grouped Work ID 59b63ee0-5cb7-a561-c05c-71b976ea04a4
Grouping Title cooking the chinese way
Grouping Author yu ling
Grouping Category book
Last Grouping Update 2018-07-07 23:40:31PM
Last Indexed 2018-08-14 01:24:33AM

Solr Details

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owning_location_school Joelton Middle, John Early Middle, McMurray Middle, Oliver Middle
primary_isbn 9780822541042
publishDate 2002
record_details ils:CARL0000168198|Book|Books|Rev. & expanded.|English|Lerner,|2002.|72 p. : col. ill. ; 23 cm.
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scoping_details_school
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subject_facet China -- Social life and customs -- Juvenile literature, Cooking, Chinese -- Juvenile literature, Holiday cooking -- Juvenile literature, Holidays -- China -- Juvenile literature, Low-fat diet -- Recipes -- Juvenile literature, Quick and easy cooking -- Juvenile literature
title_display Cooking the Chinese way
title_full Cooking the Chinese way / by Ling Yu
title_short Cooking the Chinese way
topic_facet Cooking, Chinese, Holiday cooking, Holidays, Low-fat diet, Quick and easy cooking, Social life and customs