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Food and recipes of the Revolutionary War

Book Cover
Average Rating
PowerKids Press,
Pub. Date:
1st ed.
Reading Level:
IL: LG - BL: 4.9 - AR Pts: 0.5
Lexile measure:
NC: Non-Conforming 840L
Chock full of recipes with step-by-step directions for kids to follow, this series is a unique way for kids to eat their way through American history. Many modern historians think the history of mankind is not to be found solely in the decisions of rulers and battles won or lost, but in the lives of everyday people. Looking closely at the environment, economics, eating habits, and favorite foods of our American forebears teaches us volumes about their world and ours.

Kids will see both sides -- the civilian and the military -- of the Revolutionary War. History comes alive as kids make Boston baked beans, a staple food of the northern colonies. Then kids can step into the shoes of a revolutionary soldier by creating their own minute-man's beef stew.

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Reading Level:
Level 4.9, 0.5 Points
Lexile measure:
NC: Non-Conforming 840L
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Grouping Information

Grouped Work ID 4ae9ea8b-d023-6d0f-a5fc-aad2deeba8c9
Full title food and recipes of the revolutionary war
Author erdosh george
Grouping Category book
Last Update 2018-05-18 23:23:59PM
Last Indexed 2018-05-24 01:07:15AM

Solr Details

accelerated_reader_interest_level LG
accelerated_reader_point_value 0.5
accelerated_reader_reading_level 4.9
author Erdosh, George.
author_display Erdosh, George
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display_description Describes the kinds of foods commonly consumed by colonists, including soldiers, during the time of the American Revolutionary War. Includes recipes.
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id 4ae9ea8b-d023-6d0f-a5fc-aad2deeba8c9
isbn 9780823951130
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itype_school Book
last_indexed 2018-05-24T06:07:15.603Z
lexile_code NC: Non-Conforming
lexile_score 840
literary_form Non Fiction
literary_form_full Non Fiction
local_callnumber_school 641.59 ERD, 641.5974 ERD, 641.5974 ERD AR 4.9
owning_library_school Schools
owning_location_school Caldwell Elementary, Carter Lawrence Elementary, Cumberland Elementary, Eakin Elementary, Glendale Elementary, Granbery Elementary, Haywood Elementary, Lakeview Elementary, Maxwell Elementary, Meigs Magnet Middle, Mt. View Elementary, Norman Binkley Elementary, Old Center Elementary, Tusculum Elementary, Warner Elementary
primary_isbn 9780823951130
publishDate 1997
record_details ils:CARL0000527694|Book|Books|1st ed.|English|PowerKids Press,|1997.|24 p. : ill., ; 21 x 26 cm.
recordtype grouped_work
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series Cooking Throughout American History
subject_facet Cooking, American -- History, United States -- History -- Revolution, 1775-1783
title_display Food and recipes of the Revolutionary War
title_full Food and recipes of the Revolutionary War / George Erdosh
title_short Food and recipes of the Revolutionary War
topic_facet Cooking, American, History