Artificial ingredients

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Publisher:
Greenhaven Press,
Pub. Date:
Varies, see individual formats and editions
Language:
English
Description
The ingredients found in food are increasingly on the minds of consumers. This collection of fact-based essays and personal accounts covers the contentious nature of artificial ingredients. Readers will learn about artificial sweetners, food colorings, B.P.A., and the link between artificial ingredients and behavioral problems in kids. Essay sources include Center for Science in the Public Interest, Marion Nestle, Susan B. Roberts, and Lisa De Pasquale.
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Grouping Information

Grouped Work ID 46dfe617-090b-35e5-b4bc-69f0c9ad5bec
Grouping Title artificial ingredients
Grouping Author lauri s scherer book
Grouping Category book
Last Grouping Update 2019-03-25 23:32:22PM
Last Indexed 2019-10-19 00:47:39AM

Solr Details

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display_description Examines food additives and artificial foods, and explains how it affects the human body.
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publishDate 2013
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MackinVIA:MLM03231679 eBook eBook English Greenhaven Press, [2013] 1 online resource (114 pages) : illustrations (chiefly color).
ils:CARL0000639751 Book Books English Greenhaven Press, c2013. 114 p. : ill. (some col.) ; 24 cm.
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series Issues that concern you
series_with_volume Issues that concern you|
subject_facet Artificial foods
Electronic books
Food additives
Food substitutes
title_display Artificial ingredients
title_full Artificial ingredients / Lauri S. Scherer, book editor
title_short Artificial ingredients
topic_facet Artificial foods
Food additives
Food substitutes