The cooking of Italy

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Description
We talk about food for the soul; bread as the gift of life; music as the food of love. Food brings us together, whether we're sharing a meal at the same table or simply experiencing another culture through its cuisine. In Superchef, chef Matthew Locricchio encourages young people to enter the kitchen and to experience for themselves the joys of cooking. After a quick review of the basic principles of kitchen safety, food handling and common sense nutrition, there is a region-by-region overview of the cuisine of the country. Then it's on to a variety of authentic (and tantalizing) traditional recipes! Adapted for the modern kitchen and the neighborhood supermarket, the recipes originate in Italy, France, Mexico and China. They range from soups and salads to entrees and desserts. Vegetarian dishes are included, too. The recipes are enhanced by spectacular color photographs, step-by-step instructions and "Chef's Tips" to make all of them, from the simple to the more complex, readily accessible. Endorsed by Chef Frank Brigtsen of Brigtsen's Restaurant in New Orleans, Superchef stresses cooking as a creative process -- and one within everyone's grasp!
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ISBN:
9781608705542
9781608707423
9780761412151
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Grouped Work ID 14bc533c-3d60-60c0-6d9b-19d072d7c77c
Grouping Title cooking of italy
Grouping Author locricchio matthew
Grouping Category book
Last Grouping Update 2018-11-01 23:10:40PM
Last Indexed 2018-11-17 01:07:49AM

Solr Details

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author Locricchio, Matthew.
author2-role McConnell, Jack,ill., McConnell, Jack.
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display_description Introduces the different culinary regions of Italy through recipes adapted for young chefs and discusses the basics of food handling and kitchen safety.
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series Superchef
series_with_volume Superchef|
subject_facet Cooking, Italian, Cooking, Italian -- Juvenile literature, Electronic books, Food -- Italy, Food habits -- Italy -- Juvenile literature, Food habits. -- Italy
title_display The cooking of Italy
title_full The cooking of Italy / Matthew Locricchio ; with photos by Jack McConnell, The cooking of Italy / [by] Matthew Locricchio ; with photos by Jack McConnell, The cooking of Italy [electronic resource] / Matthew Locricchio ; with photos by Jack McConnell
title_short The cooking of Italy
topic_facet Cooking, Italian, Food, Food habits