Dana Thomas
Author
Language
English
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Description
A “fascinating” (New York Times Book Review) investigation into the human and environmental cost of fast fashion and global supply chains—and what we can actually do to enact change
“A glimpse into how consumerism, slowed to a less ferocious pace, might be reconciled with sustainability.” —The New Yorker
What should I wear? It’s a fundamental question we ask ourselves every...
“A glimpse into how consumerism, slowed to a less ferocious pace, might be reconciled with sustainability.” —The New Yorker
What should I wear? It’s a fundamental question we ask ourselves every...
Author
Language
English
Formats
Description
NEW YORK TIMES BESTSELLER • A hard-hitting behind-the-scenes look at how luxury fashion went global, revealing manufacturing secrets that Prada, Gucci, and Burberry don’t want you to know
“Fascinating . . . The story of luxury goods today is really about globalization, capitalization, class, and culture.”—Fareed Zakaria, Newsweek
“What Fast Food Nation did for food service, this book...
“Fascinating . . . The story of luxury goods today is really about globalization, capitalization, class, and culture.”—Fareed Zakaria, Newsweek
“What Fast Food Nation did for food service, this book...
Author
Language
English
Formats
Description
More than two decades ago, John Galliano and Alexander McQueen arrived on the fashions scene when the business was in an artistic and economic rut. Both wanted to revolutionize fashion in a way no one had in decades. They shook the establishment out of its bourgeois, minimalist stupor with daring, sexy designs. They turned out landmark collections in mesmerizing, theatrical shows that retailers and critics still gush about and designers continue to...